Tuesday, April 6, 2010

Amazingly EZ Key Lime Pie

My boyfriend Loves Key Lime Pie. So I made this for his birthday, and it was a big hit. It's super easy recipe.... That is fresh & tart. A nice alternative to a chocolatey dessert.  Did I mention how super easy it was... Shhhhh don't tell - I think I scored points! ;)
  1. 1 prepared 9-inch (6 oz.) graham cracker crust 
  2. 1 can (14 oz.) Sweetened Condensed Milk 
  3. 1/2 can frozen limeade 
  4. 1 12oz frozen whipped topping, thawed 
  5. 8 thin lime slices (optional Garnish)
Mix sweeten condensed Milk, 1/2 can frozen Limeade, and frozen whipped topping, fill into crust, and refrigerate for an hour.  Garnish with lime slices and whip cream.

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